"Eleas Gi" is the title of a legendary Greek story of the honored "olive tree". Therefore, everything is cooked with extra virgin olive oil, which is always added at the end, so w... more
This restaurant is located in a beautiful neoclassical villa in Ampelokipoi. During the summer months, diners can relax in the fantastic courtyard and feel like they are in an oas... more
Considered a landmark venue, it is globally well known as the cafe & restaurant providing a panoramic view of the sacred rock of the Acropolis and the Odeon of Herodes Atticus (He... more
Kastelorizo Varkiza is one of the three restaurants with specialization in good fish and snacks of the sea, at the advice of John Baxevanis and by the hand of Konstantina Gini. more
At Mani Mani restaurant traditional dishes and gourmet cuisine are combined. With roots from the region of Mani in the ingredients and its recipes, it does not hold it "maniatiko"... more
Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, i... more
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Choose your packageNew York College, one of the largest and fastest-growing multinational educational organizations in Europe - with a dynamic presence in Athens, Thessaloniki, and Prague (Czech Republic) - was launched in Athens in 1989 in partnership with the biggest university in the USA, the State University of New York. more
The Athens Olympic Tennis Center is located in the facilities of the Athens Olympic Sports Complex (OAKA) in the northeastern suburb of Marousi and was the host of the tennis matches of the 2004 Olympic Games. There are 16 courts that use the Deco more
The name “Klafthmonos” came after a report of a magazine because in that particular area, dismissed officials that used to work in the public sector would gather and protest against the every new re-elected government for corruption issues. more
In 2018, the National Library of Greece replaced its roof as it moved into its new home on the grounds of the immense Stavros Niarchos Cultural Center (SNFCC). It is a 24,000 m² ultra-modern glass building, designed by Italian architect Renzo Piano more
If you like to eat real pastrami and soutzouki, you must go there. Grandfather Miran, the first owner, hails from Konstantinoupolis and knows delicacies and delights. They offer many local products such as spices, cheeses, meats and delicacies from small Greek producers. more
With its high quality wooden furniture, this hotel creates a stylish atmosphere that is both elegant and simple, and is the best example that luxury living can be sustainable. It starts with the restaurant, which uses only high quality organic food. more