Superb handmade ice cream in well known area of Monastiraki. Preferred and recommended by one another. It is a nice, cozy place with modern touches that offers impeccable service both winter & summer. The preparation of all dishes are made by
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With a unique concept of production and operation and using only brand goods, certified and first quality raw materials, by the best firms in Greece and Europe. Τhe Apollonion offers the Greek consumer fresh, healthy and tasty products in a huge
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Since 2011, "K.Grill" is a popular destination for meat lovers in Athens. It utilizes the finest meats and produces handmade buffalo burgers and skewers. Also, you will find high-quality steaks grilled on charcoal with a unique flavor.
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Leof. El. Venizelou 330, Kalithea, Attica, Greece 17675
Hot Hot Burgers is a popular burger bar and gives passersby the choice of a juicy burger at its stands, instead of the cheese pies that used to be the only alternative for a quick snack in the city - 24 hours a day.
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"Pizza Fan" is a Greek pizza delivery chain operating since 1996. With nearly 80 establishments, it is the largest and most comprehensive business of its kind in the country. A strong marketing team develops impressive advertising campaigns and the
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This restaurant offers juicy steaks and creative burgers creations. The owner Michalis Mantzouranis decided that his love for cooking should become reality and opened the "BAR BEE KIOU" in Piraeus in 2013. The philosophy: Quality is the recipe.
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Fresh fruit juices in combinations of banana, apple, orange, mango, pear, strawberry or kiwi. Make sure to try the smoothies with Greek strained yogurt. We tried it and it was wonderful! In "Chymopoieio" you can choose from 2 recipes of soups that
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Athens' sandwich specialists since 1988! Try this popular sandwich and salad place, with high-quality ingredients, friendly personnel, and great variety! Don't miss drinking a fresh juice.
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A legendary mom&pop establishment has been around ever since many years, it is one of the best souvlaki you will eat in Agia Paraskevi suburb. A great protagonist of taste, the souvlaki with bifteki (burger) and the legendary sausage, for which
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A chain of grill houses, that serves (among other things) the rumored biggest souvlaki in town. For 20 years, the gastronomic surprise has been on a skewer and burgers. "Pita tou Pappou" uses only Hellenic meat and selected vegetables.
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Greek-inspired Artisan Bakery - Patisserie - Brunchery. Bread and brunch made from scratch. An ideal brunch destination with great dishes, plenty of options, friendly service and a very pleasant environment for a short culinary escape.
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As the name denotes, Chatzis came town from the city of Thessaloniki, to open 2 branches in Athens. In Syntagma, you can either take out or eat in their speciality Oriental sweets, including cream made from buffalo milk.
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