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32 Listings in Bakeries and Gourmet Restaurants
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A gourmet Italian restaurant in the heart of exclusive Kolonaki, where the cognoscenti mingle with the glitterati. In Malconi’s a guest can enjoy a delightful breakfast, quality coffee, refreshments, early drinks and of course various tasteful dishes
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Patriarhou Ioakim 43 & Ploutarchou 23, Kolonaki, Athens, Attica, Greece 10675
Known for its high-class gastronomy at affordable prices, Chef Botrini won the love of Greeks following his successful television program "Botrini's Project" on Alpha, and to the participation and total support of the channel. He and his students
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Vasileos Georgiou Defterou 24, Halandri, Attica, Greece 15233
Setting its tables since 1975, the mid-war building lays in the shadow of the holy rock of the Acropolis and stays loyal to the traditional tastes of the Greek and Mediterranean cuisine. Strofi remains one of the most historic restaurants in Athens
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Rovertou Galli 25, Acropolis, Athens, Attica, Greece 11742
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2 master chefs of the Greek gastronomy John Baxevanis and Elijah Gogos combined their “forces” and the results are delightful. Each one is Inspired by the ideas and aspirations of the other, thus offering creative dishes prepared with a lot of love
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Nikis 48, Plaka, Athens, Attica, Greece 10558
Located on the 7th floor of the legendary King George Hotel, Tudor Hall Restaurant creates dishes based on the finest raw materials available in season. It is not for nothing that the restaurant has already been voted among the best restaurants in Greece and creative imagination of the chef Asterios Koustoudis has been awarded with a Michelin Star. The dishes are accompanied by the appropriate Greek wines, which are selected by the in-house sommelier.
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Vasileos Georgiou A' 3 (at King George Hotel), Syntagma, Athens, Attica, Greece 10564
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"Eat at Milton's" cafe-restaurant serves dishes that range from mousaka (egg plant with minced meat and bechamel sauce) to lamb made with sweet red Mavrodaphne wine, all selected / created by Michelin-star Chef Alain Parodi.
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Adrianou 91, Plaka, Athens, Attica, Greece 10556
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Kneaded, prepared and baked within the premises, customers will find over 25 varieties of bread, a wide selection of pretzels, cookies, breadsticks, biscuits, rusks, as well as freshly-made, delicious sweets, hearty sandwiches, all types of pastries
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Ermou 55, Monastiraki, Athens, Attica, Greece 10563
Progressive atmosphere, with a Michelin Star award in the trophy case of the restaurant and exceptional recipes of fish and seafood, such as garfish, monkfish, and myrtle.
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Akti Koumoundourou 52, Kastella / Passalimani, Piraeus, Attica, Greece 10435
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Provides a French air with exquisite flavors and scents. Whether you want to eat breakfast or a light meal, drink your coffee and have a sandwich to go, we highly recommend it. They have splendid baguettes, butter croissants, brioche, cranberry bread
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Panepistimiou 10, Syntagma, Athens, Attica, Greece 10671
For over 100 years "Vassilenas" has been offering creative specialties and above all fresh fish. The restaurant used to be positioned near the port of Piraeus. In 2016, it was relocated to a beautiful spot in the center of Athens. It was transformed
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Vrasida 13, Pagrati, Athens, Attica, Greece 11528
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At this Patisserie you will find an endless variety of colors and stuffings to sweeten your palate. Lonis use fresh ingredients, raw materials, animal products of Greek origin, traditional recipes and others selected from around the world.
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Athinas 7, Psiri, Athens, Attica, Greece 10554
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Kastelorizo Varkiza is one of the three restaurants with specialization in good fish and snacks of the sea, at the advice of John Baxevanis and by the hand of Konstantina Gini.
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Leof. Poseidonos 28, Vari - Varkiza, Attica, Greece 16675
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