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22 Listings in Frozen Yogurt and Gourmet Restaurants
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Known for its high-class gastronomy at affordable prices, Chef Botrini won the love of Greeks following his successful television program "Botrini's Project" on Alpha, and to the participation and total support of the channel. He and his students
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Vasileos Georgiou Defterou 24, Halandri, Attica, Greece 15233
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"Orizontes Lycabettus" is a harmonic combination of elegancy and objects of discreet luxury mingled with the indirect references to classic shapes. Meanwhile, the revitalizing outdoor space blends the external atmosphere with the fine marbles and
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Lycabettus Hill, (entrance funicular, Aristippou 1), Lykavittos, Athens, Attica, Greece 10676
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A gourmet Italian restaurant in the heart of exclusive Kolonaki, where the cognoscenti mingle with the glitterati. In Malconi’s a guest can enjoy a delightful breakfast, quality coffee, refreshments, early drinks and of course various tasteful dishes
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Patriarhou Ioakim 43 & Ploutarchou 23, Kolonaki, Athens, Attica, Greece 10675
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Located on the 7th floor of the legendary King George Hotel, Tudor Hall Restaurant creates dishes based on the finest raw materials available in season. It is not for nothing that the restaurant has already been voted among the best restaurants in Greece and creative imagination of the chef Asterios Koustoudis has been awarded with a Michelin Star. The dishes are accompanied by the appropriate Greek wines, which are selected by the in-house sommelier.
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Vasileos Georgiou A' 3 (at King George Hotel), Syntagma, Athens, Attica, Greece 10564
For generations an institution on the Island. International stars like the Beatles, Rolling Stones, Jackie Kennedy or Maria Callas have already been guests here and enjoyed the breathtaking view. A restaurant of unique aesthetics which turns into a
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Port of Hydra, Hydra Island, Attica, Greece 18040
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Progressive atmosphere, with a Michelin Star award in the trophy case of the restaurant and exceptional recipes of fish and seafood, such as garfish, monkfish, and myrtle.
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Akti Koumoundourou 52, Kastella / Passalimani, Piraeus, Attica, Greece 10435
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Kastelorizo Varkiza is one of the three restaurants with specialization in good fish and snacks of the sea, at the advice of John Baxevanis and by the hand of Konstantina Gini.
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Leof. Poseidonos 28, Vari - Varkiza, Attica, Greece 16675
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"Eat at Milton's" cafe-restaurant serves dishes that range from mousaka (egg plant with minced meat and bechamel sauce) to lamb made with sweet red Mavrodaphne wine, all selected / created by Michelin-star Chef Alain Parodi.
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Adrianou 91, Plaka, Athens, Attica, Greece 10556
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"La Suite Lounge" Restaurant is located at the amazing Hotel Lycabettus. Creative cuisine in an award-winning domain with romanticism and a wonderful view, under the leadership of Hector Botrini. Try the pate de fois gras of "Earth and Sea".
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Kleomenous 2, Kolonaki, Athens, Attica, Greece 10675
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For over 100 years "Vassilenas" has been offering creative specialties and above all fresh fish. The restaurant used to be positioned near the port of Piraeus. In 2016, it was relocated to a beautiful spot in the center of Athens. It was transformed
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Vrasida 13, Pagrati, Athens, Attica, Greece 11528
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