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Far away from the hustle and bustle of the island, at the western end of Agistri, is this fantastic tavern. Aponissos is a peninsula on the island and in the immediate vicinity is a lake. Enjoy perfectly prepared fish fillets with interesting spices
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Paralia Aponisos, Agistri Island, Attica, Greece 18010
This taverm is located at Kanakia, on the southwestern point of Salamina - one of the most beautiful and picturesque places on the island. For those who adore traditional Greek cuisine, Tavern Meltemi has a variety of fish and seafood and a wide
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Karakiani, Salamina Island, Attica, Greece 18903
inSeafood
Aiolou68 was founded by three friends in the center of Athens, not far from the fish market of Varvakeios Agora. Here, in the middle of a courtyard, a small oasis was created to provide high quality fish and seafood recipes in a pleasant, modern atmosphere. This elegant gastronomy offers a unique taste experience and a great wine list.
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Aiolou 68, Emporiko Trigono (Commercial Triangle), Athens, Attica, Greece 10559
'Nisos" (def. 'island'), makes a valiant effort to bring the islands of the Aegean to Marina Flisvos. Here the dishes have a field day with the list recommend from octopus, sardines and grilled mackerel, anchovies and Maridaki, fried clams and
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Marina Flisvos, Palaio Faliro, Attica, Greece 17561
Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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Kidathineon 41, Plaka, Athens, Attica, Greece 10558
One of the most famous fish taverns in Elefsina. To Kalympaki offers in a welcoming and traditional environment with stone fireplace, traditional Greek cuisine, fresh fish and seafood, combined with fine wine, ouzo and great sea views.
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Char. Trikoupi 20, Elefsina, Attica, Greece 19200
2 master chefs of the Greek gastronomy John Baxevanis and Elijah Gogos combined their “forces” and the results are delightful. Each one is Inspired by the ideas and aspirations of the other, thus offering creative dishes prepared with a lot of love
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Nikis 48, Plaka, Athens, Attica, Greece 10558
One of the most famous Mezedopoleio/Kafeneion of Agistri Island is "To Matraki". Right on the corner of the port, you can relax and enjoy the delicious appetizers with good wine or raki while watching the arriving vessels on the opposite pier.
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Megalochori Agistri, Agistri Island, Attica, Greece 18010
The "Voliotiko Tsipouradiko" is located in a wonderful building, from 1862, one of the oldest in Psiri area. The tavern is furnished with great attention to detail and offers a wide selection of fresh fish specialties. It also has meat and vegetarian
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Lepeniotou 1, Psiri, Athens, Attica, Greece 10554
Discover the unique Greek cuisine on the island of Poros. Askeli Restaurant offers a variety of fresh seafood and traditional recipes. Enjoy and relax, directly on the beautiful sandy beach.
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Askeli Beach, Poros Island, Attica, Greece 18020
"O Kakias" is an excellent mezedopoleio / ouzeri and synonym for quality seafood in Salamina Island. Try the "drunken shrimps" and choose table directly at the picturesque fishermen boats.
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Akti Karaiskaki 38, Salamina Island, Attica, Greece 18900
Progressive atmosphere, with a Michelin Star award in the trophy case of the restaurant and exceptional recipes of fish and seafood, such as garfish, monkfish, and myrtle.
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Akti Koumoundourou 52, Kastella / Passalimani, Piraeus, Attica, Greece 10435
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