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The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemade Greek specialities.
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25is Martiou 4, Poros Island, Attica, Greece 18020
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This traditional fish tavern was opened in 1887 and is located on Sounio Beach, directly at the bay of Cape Sounio. With a magnificent view of the Poseidon Temple, you can taste the best fish specialties.
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Sounio Paralia, Sounio, Attica, Greece 19500
For over 100 years "Vassilenas" has been offering creative specialties and above all fresh fish. The restaurant used to be positioned near the port of Piraeus. In 2016, it was relocated to a beautiful spot in the center of Athens. It was transformed
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Vrasida 13, Pagrati, Athens, Attica, Greece 11528
At the fish tavern "Fyki Fyki", you can enjoy a wide selection of delicious Greek Meze, and the freshest fish, right next to the beach. For meat lovers, we recommend the traditional sausages, or the fresh beef liver. Another speciality: the homemade
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Leof. G. Gregou 45, Porto Rafti, Attica, Greece 19003
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This taverm is located at Kanakia, on the southwestern point of Salamina - one of the most beautiful and picturesque places on the island. For those who adore traditional Greek cuisine, Tavern Meltemi has a variety of fish and seafood and a wide
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Karakiani, Salamina Island, Attica, Greece 18903
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Koralli is a cozy tavern on Oropou Beach. During the summer months, you can enjoy a large selection of fish specialities directly on the beach, right next to the breaking waves. This restaurant also offers a nice place next to a unique fireplace
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Paralia Markopoulou Oropou, Oropos, Attica, Greece 19015
The fish is always fresh, the salads traditional and refreshing, while the fried appetizers are mostly described by locals as "mouthwatering" or "an oily slice of heaven". The service is excellent and most importantly an affordable indulgence
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Paraliaki Athinon - Sounio Road, Legrena, Attica, Greece 19500
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Discover the unique Greek cuisine on the island of Poros. Askeli Restaurant offers a variety of fresh seafood and traditional recipes. Enjoy and relax, directly on the beautiful sandy beach.
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Askeli Beach, Poros Island, Attica, Greece 18020
Progressive atmosphere, with a Michelin Star award in the trophy case of the restaurant and exceptional recipes of fish and seafood, such as garfish, monkfish, and myrtle.
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Akti Koumoundourou 52, Kastella / Passalimani, Piraeus, Attica, Greece 10435
inSeafood
A fish tavern overlooking the blue sea in Piraeus. This is "Psaroskala". The tavern is a meeting place for local people to enjoy seafood, appetizers, salads, and fresh fish. Due to many years of experience with good food and reasonable prices and
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Akti Themistokleous 214, Piraiki - Chatzikyriakio, Piraeus, Attica, Greece 18539
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With a never-ending love for wine, Cava Vinifera specializes in aged wines and champagnes from the most well known French chateaux. Furthermore, it hosts a rich collection of wines from the whole World, liqueurs with fresh fruit and distillations.
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Leof. Kifisias 317, Kifissia, Attica, Greece 14561
Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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Kidathineon 41, Plaka, Athens, Attica, Greece 10558
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