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71 Listings in Greek Mezedopoleio and Breakfast & Brunch
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golden listing
Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, it's a great choice for customers who are on a budget.
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Pandoras 16, Glyfada, Attica, Greece 16674
golden listing
One of the most famous Mezedopoleio/Kafeneion of Agistri Island is "To Matraki". Right on the corner of the port, you can relax and enjoy the delicious appetizers with good wine or raki while watching the arriving vessels on the opposite pier.
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Megalochori Agistri, Agistri Island, Attica, Greece 18010
Since 1991, this traditional Greek tavern has been taking care of tastes that have been inherited from generation to generation. From fresh ingredients, homemade, original delicacies and handmade starters are prepared. The "live music" evenings
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Leoforos Konstantinoupoleos 71, Peristeri, Attica, Greece 12133
This BIO restaurant café/bar is a contemporary Mediterranean cuisine is served using high quality Farm-To-Table ingredients. With its jazz & old Hollywood inspired feeling was conceived and developed by Dimitris Christoforidis and Chef Christos
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Omirou 60, Kolonaki, Athens, Attica, Greece 10672
Discover the unique Greek cuisine on the island of Poros. Askeli Restaurant offers a variety of fresh seafood and traditional recipes. Enjoy and relax, directly on the beautiful sandy beach.
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Askeli Beach, Poros Island, Attica, Greece 18020
'Nisos" (def. 'island'), makes a valiant effort to bring the islands of the Aegean to Marina Flisvos. Here the dishes have a field day with the list recommend from octopus, sardines and grilled mackerel, anchovies and Maridaki, fried clams and
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Marina Flisvos, Palaio Faliro, Attica, Greece 17561
In its yard, under the trees, in the middle of the Plaka area, "O Glykis" (def. "The Sweet) serves ouzo and the classic Greek appetizers. The Rekoumis family has made this a popular hangout for students simply via word of mouth.
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Geronta 2, Plaka, Athens, Attica, Greece 10558
Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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Kidathineon 41, Plaka, Athens, Attica, Greece 10558
The "Voliotiko Tsipouradiko" is located in a wonderful building, from 1862, one of the oldest in Psiri area. The tavern is furnished with great attention to detail and offers a wide selection of fresh fish specialties. It also has meat and vegetarian
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Lepeniotou 1, Psiri, Athens, Attica, Greece 10554
Pleiades is a famous mezedopoleion in Petralona! You should taste the platter, served with cooked potato and melted cheese on top accompanied with a white wine.
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Dimofontos 94, Petralona, Athens, Attica, Greece 11851
"The Karamanlidika of Fanis" is both a delicatessen shop and a tavern / mezedopoleio in one. All products are selected one by one directly with producers from all over Greece. Here you can do your shopping or enjoy the specialties directly in the
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Sokratous 1 & Evripidou, Omonoia, Athens, Attica, Greece 10552
"The Rabbit Punch" is an alternative cafe-bar and trendy urban hangout in Pagrati. High-quality fresh roasted organic coffee, a large selection of gin, and a delicious breakfast brunch menu are some of the highlights of this establishment.
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Effranoros 40, Pagrati, Athens, Attica, Greece 11635
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