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59 Listings in Farmers Market and Greek Mezedopoleio
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The fish is always fresh, the salads traditional and refreshing, while the fried appetizers are mostly described by locals as "mouthwatering" or "an oily slice of heaven". The service is excellent and most importantly an affordable indulgence
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Paraliaki Athinon - Sounio Road, Legrena, Attica, Greece 19500
To Lychnion is one of the oldest taverns in Athens with a picturesque - traditional environment. It is housed in an old detached house one block below the bustling Panormou. Here you will be able to taste all kinds of appetizers and grilled dishes.
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Louizis Riankour 17, Ampelokipoi, Athens, Attica, Greece 11523
Friendly and warm atmosphere, good food and plenty of first class wine. All this is what makes this tavern so special and has established itself in recent years as a popular spot far away from the mainstream at the harbour.
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Kokkinaria, Spetses Island, Attica, Greece 18050
At the restaurant "Mannas Cook House" you will find multi-cultural cuisine with exceptional, exotic flavours. This new concept of multicultural street food is currently a hit on the island of Hydra.
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Tompazi 8, Hydra Island, Attica, Greece 18040
Arodou in Psiri, is a well-known meeting place for young people and students, who can enjoy wine, ouzo, and raki with small snacks for little money. Every day of the week there is live music in the evening, Saturday even at noon.
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Miaouli 22, Psiri, Athens, Attica, Greece 10554
This is a classic Cretan tavern with cold meze featuring cheeses and meat cuts from Crete, traditional dtakos and daily specials. Everything comes with carafes of Tsipouro (a type of grape seed-based moonshine, also a staple of Crete).
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Kipselis 25, Kypseli, Athens, Attica, Greece 11257
The smells and the colors of this area draw in buyers to taste produce like olives, Mediterranean herbs, lamb, octopus and whatever else the imagination might come up with. Furthermore, during the late night until early morning hours, at the far end of the meat market are two spots that serve comfort food to the weary partiers of the city.
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Athinas 42, Omonoia, Athens, Attica, Greece 10551
The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemade Greek specialities.
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25is Martiou 4, Poros Island, Attica, Greece 18020
Having been established since the 1800's - where the 'brains of Athens met' - this area's history is highlighted at the Center of Hellenic Tradition that offers quality handicrafts: traditional ceramics, sculptures, embroideries, paintings and folk
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Mitropoleos 59, Monastiraki, Athens, Attica, Greece 10555
Dioskouri is an iconic café - restaurant - mezedopoleio in Monastiraki, with over 30 years of presence. It offers a wide variety - which includes pork, chicken, sausages, meatballs, the cheese-salad, and vegetables. In addition, a good service is
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Adrianou 37-39, Monastiraki, Athens, Attica, Greece 10555
The "Voliotiko Tsipouradiko" is located in a wonderful building, from 1862, one of the oldest in Psiri area. The tavern is furnished with great attention to detail and offers a wide selection of fresh fish specialties. It also has meat and vegetarian
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Lepeniotou 1, Psiri, Athens, Attica, Greece 10554
At the fish tavern "Fyki Fyki", you can enjoy a wide selection of delicious Greek Meze, and the freshest fish, right next to the beach. For meat lovers, we recommend the traditional sausages, or the fresh beef liver. Another speciality: the homemade
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Leof. G. Gregou 45, Porto Rafti, Attica, Greece 19003
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