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56 Listings in Smokehouse and Greek Tavern
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Oikonomou is one of the oldest taverns in Athens, holding true to its reputation of quality and delicious homemade cuisine. Everyone says that dining in here is like eating at home. Customers usually love everything about it, mostly quality, nicely
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Kidantidon 32, Petralona, Athens, Attica, Greece 11851
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In 1965, two friends had the idea to open a tavern in the center of Athens. This business still exists today and enjoys great popularity. At "Leivadia" you can enjoy Greek souvlaki by the stick with free bread under the shade of a plane tree.
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Kaniggos 2-4 & Gladstonos, Omonoia, Athens, Attica, Greece 10677
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Dioskouri is an iconic café - restaurant - mezedopoleio in Monastiraki, with over 30 years of presence. It offers a wide variety - which includes pork, chicken, sausages, meatballs, the cheese-salad, and vegetables. In addition, a good service is
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Adrianou 37-39, Monastiraki, Athens, Attica, Greece 10555
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In this cozy restaurant near Syntagma Square you will sit in a living room atmosphere with an imposing chandelier, design elements and portraits of famous personalities.
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Skoufou 10, Syntagma, Athens, Attica, Greece 10557
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Discover the unique Greek cuisine on the island of Poros. Askeli Restaurant offers a variety of fresh seafood and traditional recipes. Enjoy and relax, directly on the beautiful sandy beach.
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Askeli Beach, Poros Island, Attica, Greece 18020
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Chef, Mr. John Solakis, prepares new dishes that always captivate the taste buds with Greek cuisine at its best with modern twists as well! This place is perfect for Sunday ouzo or a coffee with friends after shopping. The salads also come in
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Adrianou 68, Plaka, Athens, Attica, Greece 10556
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Rozalia is an oasis of freshness in summer, and a cozy warm corner in winter. For over 40 years, Rozalia has been a hangout by students and artists. The cuisine blends traditional and contemporary flavors, but above all the dishes are prepared with
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Valtetsiou 59, Exarcheia, Athens, Attica, Greece 10681
The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemade Greek specialities.
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25is Martiou 4, Poros Island, Attica, Greece 18020
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The inside hall traces back to a Turkish harem from nearly 450 years ago. The cobbled walls and fireplace certainly take you there in time, while the Rebetika live music along with their famous Kaiser balls (cheese balls) and rakomelo are 100% Greek.
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Mnisikleous 26, Plaka, Athens, Attica, Greece 10556
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Toxotis was opened in 1981 by the Pappas family and is located in the busiest area of Agistri, Skala. The family's mother cooks traditional Greek dishes and the attentive service and pretty location complete the entire experience. Toxotis also offers
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Skala Agistri, Agistri Island, Attica, Greece 18010
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This location offers the best traditional handmade souvlaki with pure raw materials and fresh vegetables. Still you will find special salads decorated with fine cheeses and, of course, one of the specialties of "Laos and Kalamaki" is the meat at
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Leoforos Ionias 103, Alimos, Attica, Greece 17456
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Klimataria is one of the few taverns in Athens where generations have enjoyed the sweetness of good cask wine, the pleasure of traditional cuisine, and the sounds of remarkable musicians. Classic Hellenic recipes cooked in hulls located in the
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Platia Theatrou 2, Omonoia, Athens, Attica, Greece 10552
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