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63 Listings in Bakeries and Greek Traditional / Homemade Food
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The "Voliotiko Tsipouradiko" is located in a wonderful building, from 1862, one of the oldest in Psiri area. The tavern is furnished with great attention to detail and offers a wide selection of fresh fish specialties. It also has meat and vegetarian
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Lepeniotou 1, Psiri, Athens, Attica, Greece 10554
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In an almost a century old path, full of original ideas, Konstandinidis Pastry Shops, make sure that they keep Asia Minor's memory alive and still are a milestone in Greek Confectionary Art. In all of their 20 patisseries, the "flagship" of
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Leof. Mesogeion 86, Ampelokipoi, Athens, Attica, Greece 11527
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The tavern "Magemenos Avlos" is the old hotspot of Manos Chatzidakis. You may taste sublime dishes of fish, fruits, vegetables, lovely sweets and delicacies. You will admire the formidable painting of Epameinondas Daskalopoulos, which portrays Manos
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Aminta 4, Pagrati, Athens, Attica, Greece 11635
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One of the most famous Mezedopoleio/Kafeneion of Agistri Island is "To Matraki". Right on the corner of the port, you can relax and enjoy the delicious appetizers with good wine or raki while watching the arriving vessels on the opposite pier.
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Megalochori Agistri, Agistri Island, Attica, Greece 18010
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Located in a wonderful neoclassical building, directly on the main square of Thissio, the Cafe / Bar / Restaurant "Athinaion Politeia", offers a big variety of greek and mediterranean cuisine. You can also enjoy a coffee while being impressed by the
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Apostolou Pavlou 33, Thissio, Athens, Attica, Greece 11851
To Koulouri tou Psiri is a famous bakery that sells the most delicious "koulouria" (def. "round sesame breadsticks") in the city. It has been there since the 1960s and it is family-owned. Every generation follows the tradition and the passion of
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Georg. Karaiskaki 23, Psiri, Athens, Attica, Greece 10554
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Rozalia is an oasis of freshness in summer, and a cozy warm corner in winter. For over 40 years, Rozalia has been a hangout by students and artists. The cuisine blends traditional and contemporary flavors, but above all the dishes are prepared with
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Valtetsiou 59, Exarcheia, Athens, Attica, Greece 10681
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This tavern is located in the middle of Poros Town. A family atmosphere and dishes cooked like from the Greek mother are the strength of this establishment.
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Poros Town, Poros Island, Attica, Greece 18020
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"To Steki Tou Mina" is a family managed restaurant in the port of Lavrio. Owner Minas and his wife Maroulitsa create authentic Greek specialties with an incomparable taste. Clean surroundings and a very courteous staff make the visit something
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Evrou 36, Lavrio, Attica, Greece 19500
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This is the oldest of Plaka’s seafood restaurants! "I Taverna tou Psara" serves Greek cuisine, with emphasis on the quality of taste and service. The menu is not only limited to fish but includes a wide variety of Mediterranean options.
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Erotokritou 12, Plaka, Athens, Attica, Greece 10556
The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemade Greek specialities.
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25is Martiou 4, Poros Island, Attica, Greece 18020
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Flaky pastries, small cheese, and spinach pies dominate in the selection of small snacks for the daily consumer. The popular "Everest" chain also prides itself on sandwiches and toasts. Here you can choose the type of bread and the individual
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Ermou 2, Syntagma, Athens, Attica, Greece 10563
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