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60 Listings in Donuts / Loukoumades and Greek Traditional / Homemade Food
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Since 1989, the taverna "Christos & Maria" offers unique aromas that satisfy the taste of the most demanding customers. The restaurant, nearby the beach of Oropos, offers traditional, homemade dishes, that are always freshly prepared, with fresh fish
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Paralia Markopoulou, Oropos, Attica, Greece 19015
Here, only products from local producers are used, such as virgin olive oil from their own olive groves. The owner, Mrs. Marios, and her children personally take care of her well-being at this stylish and friendly place.
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Leof. Grammatikou 118, Marathonas, Attica, Greece 19007
Friendly and warm atmosphere, good food and plenty of first class wine. All this is what makes this tavern so special and has established itself in recent years as a popular spot far away from the mainstream at the harbour.
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Kokkinaria, Spetses Island, Attica, Greece 18050
Since 1991, this traditional Greek tavern has been taking care of tastes that have been inherited from generation to generation. From fresh ingredients, homemade, original delicacies and handmade starters are prepared. The "live music" evenings
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Leoforos Konstantinoupoleos 71, Peristeri, Attica, Greece 12133
Chef, Mr. John Solakis, prepares new dishes that always captivate the taste buds with Greek cuisine at its best with modern twists as well! This place is perfect for Sunday ouzo or a coffee with friends after shopping. The salads also come in
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Adrianou 68, Plaka, Athens, Attica, Greece 10556
Open Now
"The Karamanlidika of Fanis" is both a delicatessen shop and a tavern / mezedopoleio in one. All products are selected one by one directly with producers from all over Greece. Here you can do your shopping or enjoy the specialties directly in the
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Sokratous 1 & Evripidou, Omonoia, Athens, Attica, Greece 10552
Oikonomou is one of the oldest taverns in Athens, holding true to its reputation of quality and delicious homemade cuisine. Everyone says that dining in here is like eating at home. Customers usually love everything about it, mostly quality, nicely
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Kidantidon 32, Petralona, Athens, Attica, Greece 11851
This is a tavern with a long history that serves authentic Cretan cuisine and ingredients straight from the island of Crete. It is a small and cozy place that Kostis and Manolis (the owners) enchant us with their hospitality and their excellent
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Leof. Mesogeion 366, Agia Paraskevi, Attica, Greece 15341
Open Now
A simple yet modern space offering the all-time classic and beloved round and crisp loukoumades with honey and cinnamon. The original loukoumades (a.k.a. warm donuts) are created in an open-kitchen, freshly-fried in front of your eyes and being
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Aiolou 21, Monastiraki, Athens, Attica, Greece 10551
Open Now
Having been established since the 1800's - where the 'brains of Athens met' - this area's history is highlighted at the Center of Hellenic Tradition that offers quality handicrafts: traditional ceramics, sculptures, embroideries, paintings and folk
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Mitropoleos 59, Monastiraki, Athens, Attica, Greece 10555
A cozy restaurant with yummy tastes like its amazing appetizers entrees - a Greek one named "rebithia stifado" (white beans & onions) with bacon and parmesan, mushrooms pleurotus with balsamico, meatballs with cheese, "Bekri meze", chicken with
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Dorieon 36, Petralona, Athens, Attica, Greece 11851
Open Now
As the name denotes, Chatzis came town from the city of Thessaloniki, to open 2 branches in Athens. In Syntagma, you can either take out or eat in their speciality Oriental sweets, including cream made from buffalo milk.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
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