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50 Listings in Gastropubs and Seafood
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"Oh mama" opens in the morning and offers breakfast and brunch. In the evening you can enjoy great dinner and cocktails at this charming place. "Oh Mama" combines relaxed ambience, serving, simplicity and style.
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Kiprou 48, Glyfada, Attica, Greece 16674
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Mezedolopeio "To Steki", located in the main town Aegina, directly at the port, behind the fish market. Every weekend there is live music with the voice of Nikolas Mavros, who offers you a wide repertoire of traditional Greek music and rebetiko.
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P. Irioti 49, Aegina Island, Attica, Greece 18010
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One of the most famous Mezedopoleio/Kafeneion of Agistri Island is "To Matraki". Right on the corner of the port, you can relax and enjoy the delicious appetizers with good wine or raki while watching the arriving vessels on the opposite pier.
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Megalochori Agistri, Agistri Island, Attica, Greece 18010
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One of the most famous fish taverns in Elefsina. To Kalympaki offers in a welcoming and traditional environment with stone fireplace, traditional Greek cuisine, fresh fish and seafood, combined with fine wine, ouzo and great sea views.
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Char. Trikoupi 20, Elefsina, Attica, Greece 19200
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"The Rabbit Punch" is an alternative cafe-bar and trendy urban hangout in Pagrati. High-quality fresh roasted organic coffee, a large selection of gin, and a delicious breakfast brunch menu are some of the highlights of this establishment.
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Effranoros 40, Pagrati, Athens, Attica, Greece 11635
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This classic, trendy bar restaurant is located in a stone house directly by the sea. The building dates from the 19th century and was used as an ammunition depot during the Greek Revolution. Here it is worth trying the cocktails after a good dinner
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Palio Limano, Spetses Island, Attica, Greece 18050
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Kiku is a synonym for the lovers of the authentic Japanese cuisine in Athens, beside the classical sushi and the sasimi, try the chicken teryaki, always accompanied by sake.
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Dimokritou 12, Kolonaki, Athens, Attica, Greece 10673
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Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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Kidathineon 41, Plaka, Athens, Attica, Greece 10558
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Incredible view, good quality of materials and variety, excellent culinary art, wonderful flavors, perfect and time-consuming service, professionalism, excellent environment but keep in mind that prices are a bit high, although it is natural
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Apollonos 28, Vouliagmeni, Attica, Greece 16671
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Beer lovers will do well to check out. With its warehouse-deco, it has an integrated brewery and provides over 30 different brands of beers to be enjoyed on their tables built from barrels and seats of caskets.
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Kolokotroni 6, Syntagma, Athens, Attica, Greece 10561
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'Nisos" (def. 'island'), makes a valiant effort to bring the islands of the Aegean to Marina Flisvos. Here the dishes have a field day with the list recommend from octopus, sardines and grilled mackerel, anchovies and Maridaki, fried clams and
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Marina Flisvos, Palaio Faliro, Attica, Greece 17561
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This Athenian "coquette" provides a cozy place to enjoy a good glass of wine and a hearty nosh. Discover your favorite sparkling wine from Kiki's ice bucket..and pair it with Greek tapas. The owners are proud to say that they actually visit the areas
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Ipitou 4, Syntagma, Athens, Attica, Greece 10557
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