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21 Listings in Donuts / Loukoumades and Souvlaki & Gyros
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"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
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Across the way at Stani, begin your day with the best cream pie (bougatsa) and rice pudding in this historical creamery shop in the center of Athens. This is an authentic, traditional, dairy-products patisserie, dating back to 1931.
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Marikas Kotopouli 10, Omonoia, Athens, Attica, Greece 10432
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As the name denotes, Chatzis came town from the city of Thessaloniki, to open 2 branches in Athens. In Syntagma, you can either take out or eat in their speciality Oriental sweets, including cream made from buffalo milk.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
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At this Patisserie you will find an endless variety of colors and stuffings to sweeten your palate. Lonis use fresh ingredients, raw materials, animal products of Greek origin, traditional recipes and others selected from around the world.
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Athinas 7, Psiri, Athens, Attica, Greece 10554
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Take a drive up the coast and visit this patisserie in Varkiza. Having a main focus on ice creams and their siblings as it is mainly a summer based location. One of their many specialties is sorbet making, using their vintage ice cream making machine
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Afroditis 40, Vari - Varkiza, Attica, Greece 16672
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A chain of grill houses, that serves (among other things) the rumored biggest souvlaki in town. For 20 years, the gastronomic surprise has been on a skewer and burgers. "Pita tou Pappou" uses only Hellenic meat and selected vegetables.
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Leof. Alexandras 152, Ampelokipoi, Athens, Attica, Greece 11471
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Kebap is a famous delicacy all over the world. Kebab is basically anything roasted on a spit. At Kebaptzidikon «To Gnision» in Voula you will find excellent quality food, all handmade and with large portions.
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Leof. Vasileos Pavlou 82, Voula, Attica, Greece 16673
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Krinos is a delicious oasis in the atmosphere of an older era. Warm, crunchy donuts with fragrant honey, hot chocolate milk, bougatsa (a French cream pastry) and ice cream are some of the specialties. Enjoy the great quality - since 1922.
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Aiolou 87, Athens, Attica, Greece 10551
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In an almost a century old path, full of original ideas, Konstandinidis Pastry Shops, make sure that they keep Asia Minor's memory alive and still are a milestone in Greek Confectionary Art. In all of their 20 patisseries, the "flagship" of
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Leof. Mesogeion 86, Ampelokipoi, Athens, Attica, Greece 11527
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A simple yet modern space offering the all-time classic and beloved round and crisp loukoumades with honey and cinnamon. The original loukoumades (a.k.a. warm donuts) are created in an open-kitchen, freshly-fried in front of your eyes and being
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Aiolou 21, Monastiraki, Athens, Attica, Greece 10551
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A legendary mom&pop establishment has been around ever since many years, it is one of the best souvlaki you will eat in Agia Paraskevi suburb. A great protagonist of taste, the souvlaki with bifteki (burger) and the legendary sausage, for which
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Peloponnisou 8, Agia Paraskevi, Attica, Greece 15341
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A favorite souvlaki joint for Athenians, it is located off the central square next to the exit of the Agora. There is usually live music consisting of 2 gentlemen playing & singing guitar and base. Bariaktaris offers a relaxing atmosphere with
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Kirikiou 6, Monastiraki, Athens, Attica, Greece 10555
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