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65 Listings in Greek Mezedopoleio and Tex-Mex
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golden listing
Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, it's a great choice for customers who are on a budget.
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Pandoras 16, Glyfada, Attica, Greece 16674
golden listing
The vision is to create a home away from home Mexican casa with dishes prepared by the finest ingredients and a fun caring service. In 1995 this vision was fulfilled with the 1st restaurant in Glyfada. With the encouragement of their friends, in
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Meg. Alexandrou 70, Nea Smyrni, Attica, Greece 17122
Friendly and warm atmosphere, good food and plenty of first class wine. All this is what makes this tavern so special and has established itself in recent years as a popular spot far away from the mainstream at the harbour.
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Kokkinaria, Spetses Island, Attica, Greece 18050
Yiasemi serves the most tasteful homemade pies (the lemon pie is to die for). The coffee is carefully brewed and served on the green tin tables – the signature decor of the cafe. During the summer you sit comfortably outside on the cushions that are
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Mnisikleous 23, Plaka, Athens, Attica, Greece 10555
This traditional fish tavern was opened in 1887 and is located on Sounio Beach, directly at the bay of Cape Sounio. With a magnificent view of the Poseidon Temple, you can taste the best fish specialties.
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Sounio Paralia, Sounio, Attica, Greece 19500
'Nisos" (def. 'island'), makes a valiant effort to bring the islands of the Aegean to Marina Flisvos. Here the dishes have a field day with the list recommend from octopus, sardines and grilled mackerel, anchovies and Maridaki, fried clams and
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Marina Flisvos, Palaio Faliro, Attica, Greece 17561
The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemade Greek specialities.
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25is Martiou 4, Poros Island, Attica, Greece 18020
Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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Kidathineon 41, Plaka, Athens, Attica, Greece 10558
The inside hall traces back to a Turkish harem from nearly 450 years ago. The cobbled walls and fireplace certainly take you there in time, while the Rebetika live music along with their famous Kaiser balls (cheese balls) and rakomelo are 100% Greek.
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Mnisikleous 26, Plaka, Athens, Attica, Greece 10556
T.G.I. Fridays - the famous American Diner franchise has been wildly successful in Greece. Enjoy good old fashion burgers, an America on a plate with choices from Appetizers, Salads, Pasta, Chicken, Hamburgers, Sandwiches, Jack Daniel's Grill, Steaks
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Neofitou Vamva 2, Kolonaki, Athens, Attica, Greece 10674
Located in the picturesque fishing village of Perdika, "O Miltos" offers a breathtaking view and fresh seafood specialities. Family-run since the late 1980s, this fish tavern is well known and highly appreciated by locals and visitors.
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Perdika, Aegina Island, Attica, Greece 18010
Koralli is a cozy tavern on Oropou Beach. During the summer months, you can enjoy a large selection of fish specialities directly on the beach, right next to the breaking waves. This restaurant also offers a nice place next to a unique fireplace
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Paralia Markopoulou Oropou, Oropos, Attica, Greece 19015
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