Solo Gelato brags the best ice cream in Europe, winning 1st place at the Ice Cream Championship in Berlin in 2012 and 2018 the "Best Greek Food Award". It is a fresh Italian, low-fat concoction that is made in their own workshop with pure top-quality ingredients - namely fresh milk and fruit. In Solo Gelato, you will find a great variety of flavors, even without sugar (with stevia and agave syrup) or gluten any time of the year.
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