At this Patisserie you will find an endless variety of colors and stuffings to sweeten your palate. Lonis use fresh ingredients, raw materials, animal products of Greek origin, traditional recipes and others selected from around the world.
...more
"Sarayli" is a beautiful family business patisserie by Mr. Christos Lemontzoglou, which has been operating for several decades. It is one of the styles of patisseries that one can sit inside or on the patio to enjoy your sweet.
...more
Superb handmade ice cream in well known area of Monastiraki. Preferred and recommended by one another. It is a nice, cozy place with modern touches that offers impeccable service both winter & summer. The preparation of all dishes are made by
...more
At the restaurant "Mannas Cook House" you will find multi-cultural cuisine with exceptional, exotic flavours. This new concept of multicultural street food is currently a hit on the island of Hydra.
...more
One of the largest confectioneries in Greece is the "Kosmikon" chain. You should start from the "galaktoboureko" (a custard concoction which is an institution for the specific pastry shops, since they specialize in it from 1961 until today).
...more
Everyone knows the pita house "Ariston". It has been in the same place on Voulis Street since 1910 and offers a variety of pies, such as the classic cheese pie. All handmade, of course.
...more
The Fresh Patisserie is essentially a small boutique sweet of tastes and pleasures. Subtle flavors infused with a French finish will sweeten your palate. Besides the wedding cake, Fresh can make recommendations for all the desserts of your buffet
...more
As the name denotes, Chatzis came town from the city of Thessaloniki, to open 2 branches in Athens. In Syntagma, you can either take out or eat in their speciality Oriental sweets, including cream made from buffalo milk.
...more
The store itself actually looks like it's made of chocolate! Friendly wait staff can help you through the store and find something specific to your taste. Uniquely, all chocolate drinks have a different song's name in the menu. You can chose bitter
...more
Krinos is a delicious oasis in the atmosphere of an older era. Warm, crunchy donuts with fragrant honey, hot chocolate milk, bougatsa (a French cream pastry) and ice cream are some of the specialties. Enjoy the great quality - since 1922.
...more
Across the way at Stani, begin your day with the best cream pie (bougatsa) and rice pudding in this historical creamery shop in the center of Athens. This is an authentic, traditional, dairy-products patisserie, dating back to 1931.
...more