Superb handmade ice cream in well known area of Monastiraki. Preferred and recommended by one another. It is a nice, cozy place with modern touches that offers impeccable service both winter & summer. The preparation of all dishes are made by
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Everyone knows the pita house "Ariston". It has been in the same place on Voulis Street since 1910 and offers a variety of pies, such as the classic cheese pie. All handmade, of course.
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Cap Cap is a well-known fantasy shop, which seems to have come to stay and has already become a hangout of many southerners and not. In addition to fairy tales, Cap Cap also loves good food. In a list of unlimited sweets, but also with savory flavors
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A very interesting patisserie in Kolonaki with chocolates and other sweets that are difficult to resist, made by the famous pastry chef Stelios Parliaros.
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In an almost a century old path, full of original ideas, Konstandinidis Pastry Shops, make sure that they keep Asia Minor's memory alive and still are a milestone in Greek Confectionary Art. In all of their 20 patisseries, the "flagship" of
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This BIO restaurant café/bar is a contemporary Mediterranean cuisine is served using high quality Farm-To-Table ingredients. With its jazz & old Hollywood inspired feeling was conceived and developed by Dimitris Christoforidis and Chef Christos
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Take a drive up the coast and visit this patisserie in Varkiza. Having a main focus on ice creams and their siblings as it is mainly a summer based location. One of their many specialties is sorbet making, using their vintage ice cream making machine
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Afroditis 40, Vari - Varkiza, Attica, Greece 16672
One of the largest confectioneries in Greece is the "Kosmikon" chain. You should start from the "galaktoboureko" (a custard concoction which is an institution for the specific pastry shops, since they specialize in it from 1961 until today).
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The Titania Hotel creates its own page in the history of hospitality. The splendid reception is adorned with the famous Pentelikon marble and exquisite inlaid mosaics with themes from the Ancient Greek history, but the must-see is the Hotel's Awarded
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Panepistimiou 52 (at Hotel Titania), Omonoia, Athens, Attica, Greece 10678
Avocado is a full-service Vegetarian / Vegan restaurant whose cuisine reflects Asian, Greek and Indian influences, located only five minutes walk from Syntagma Square.
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The Fresh Patisserie is essentially a small boutique sweet of tastes and pleasures. Subtle flavors infused with a French finish will sweeten your palate. Besides the wedding cake, Fresh can make recommendations for all the desserts of your buffet
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