"Eleas Gi" is the title of a legendary Greek story of the honored "olive tree". Therefore, everything is cooked with extra virgin olive oil, which is always added at the end, so we as to offer the authenticity of the Greek cuisine where indisputably
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This restaurant is located in a beautiful neoclassical villa in Ampelokipoi. During the summer months, diners can relax in the fantastic courtyard and feel like they are in an oasis in the middle of the great city. Since 1973, "Balthazar" is one of
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"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices.
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Considered a landmark venue, it is globally well known as the cafe & restaurant providing a panoramic view of the sacred rock of the Acropolis and the Odeon of Herodes Atticus (Herodion). It combines a prime location with stylish renovated space and
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Known for its high-class gastronomy at affordable prices, Chef Botrini won the love of Greeks following his successful television program "Botrini's Project" on Alpha, and to the participation and total support of the channel. He and his students
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A favorite souvlaki joint for Athenians, it is located off the central square next to the exit of the Agora. There is usually live music consisting of 2 gentlemen playing & singing guitar and base. Bariaktaris offers a relaxing atmosphere with
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In an environment reminiscent of an old Greek grocery store, those who visit "Kir Aristos" will taste all kinds of kebabs and roasted spits. We recommend you try Kasserli Kebab (fermented with Kasseri cheese) with red sauce, the delicious cured beef
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As the name denotes, Chatzis came town from the city of Thessaloniki, to open 2 branches in Athens. In Syntagma, you can either take out or eat in their speciality Oriental sweets, including cream made from buffalo milk.
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Athens' sandwich specialists since 1988! Try this popular sandwich and salad place, with high-quality ingredients, friendly personnel, and great variety! Don't miss drinking a fresh juice.
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Cadillac Burgers is a great place to get quality burgers in the historic center of Athens. 100% homemade patties, a secret recipe, and served in a funky, authentic 1950s diner, makes "burger dining" an experience.
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In 1972, the first "Roma Pizza" restaurant opened. The brand's unique taste and quality quickly became famous, and a franchise system was installed. There are now over 50 establishments in Greece and Cyprus with delivery service included.
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A chain of grill houses, that serves (among other things) the rumored biggest souvlaki in town. For 20 years, the gastronomic surprise has been on a skewer and burgers. "Pita tou Pappou" uses only Hellenic meat and selected vegetables.
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