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60 Listings in Kebab and Greek Tavern
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golden listing
Open Now
Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, it's a great choice for customers who are on a budget.
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Pandoras 16, Glyfada, Attica, Greece 16674
golden listing
golden listing
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"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
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With a tradition that counts over 40 years, the family tavern "Manolis", is one of the secret spots of Halandri for those who love good Greek food. Every day, you will find delicious cuisine. In the evening the menu adds the grilled portions, ideal
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Samou 1, Halandri, Attica, Greece 15233
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Since 1989, the taverna "Christos & Maria" offers unique aromas that satisfy the taste of the most demanding customers. The restaurant, nearby the beach of Oropos, offers traditional, homemade dishes, that are always freshly prepared, with fresh fish
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Paralia Markopoulou, Oropos, Attica, Greece 19015
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Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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Kidathineon 41, Plaka, Athens, Attica, Greece 10558
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Yiantes restaurant in Exarchia was a pioneer in organic cuisine in Athens. Every dish is served with love, high aesthetics and with products directly from the producers.
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Valtetsiou 44, Exarcheia, Athens, Attica, Greece 10681
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Having been established since the 1800's - where the 'brains of Athens met' - this area's history is highlighted at the Center of Hellenic Tradition that offers quality handicrafts: traditional ceramics, sculptures, embroideries, paintings and folk
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Mitropoleos 59, Monastiraki, Athens, Attica, Greece 10555
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At Patralis you will find many homemade dishes and of course fresh fish - all according to the original recipes from 1935. Among the special culinary highlights of this tavern are the crab salad, lobster spaghetti and the traditional fish plate ala
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Kounoupitsa Spetses, Spetses Island, Attica, Greece 18050
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"Anahita" opened in 1990 and was the first Persian restaurant in Greece. It is located in the Northern Suburb of Halandri and offers its guests the finest culinary dishes from this incomparable country. Notably, "Anahita" is the goddess of fertility
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Chrisostomou Smirnis 3, Halandri, Attica, Greece 15233
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For over 40 years, the tavern "Spilia tis Acropolis" ("Cave of Acropolis") has offered her visitor a magical combination. It is found in the shade of Acropolis, in the beautiful "district of the Gods", with a unique view of the "holy rock" and
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Thrasillou 24, Plaka, Athens, Attica, Greece 10558
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Since 1991, this traditional Greek tavern has been taking care of tastes that have been inherited from generation to generation. From fresh ingredients, homemade, original delicacies and handmade starters are prepared. The "live music" evenings
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Leoforos Konstantinoupoleos 71, Peristeri, Attica, Greece 12133
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"To Steki Tou Mina" is a family managed restaurant in the port of Lavrio. Owner Minas and his wife Maroulitsa create authentic Greek specialties with an incomparable taste. Clean surroundings and a very courteous staff make the visit something
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Evrou 36, Lavrio, Attica, Greece 19500
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