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53 Listings in Farmers Market and Greek Traditional / Homemade Food
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"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
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Having been established since the 1800's - where the 'brains of Athens met' - this area's history is highlighted at the Center of Hellenic Tradition that offers quality handicrafts: traditional ceramics, sculptures, embroideries, paintings and folk
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Mitropoleos 59, Monastiraki, Athens, Attica, Greece 10555
Pleiades is a famous mezedopoleion in Petralona! You should taste the platter, served with cooked potato and melted cheese on top accompanied with a white wine.
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Dimofontos 94, Petralona, Athens, Attica, Greece 11851
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One of the oldest taverns of Athens, is the historical Diporto. You will feel like entering the kitchen of your grandmother... you inhale smoke, and smell wine. Taste everything, small dishes full of small meat bites and cheeses, drink some divine
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Sokratous 9 & Platia Theatrou, Omonoia, Athens, Attica, Greece 10552
A good address near Syntagma Square when it comes to enjoying traditional Greek cuisine and hospitality in a modern restaurant atmosphere.
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Romvis 16, Syntagma, Athens, Attica, Greece 10562
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The smells and the colors of this area draw in buyers to taste produce like olives, Mediterranean herbs, lamb, octopus and whatever else the imagination might come up with. Furthermore, during the late night until early morning hours, at the far end of the meat market are two spots that serve comfort food to the weary partiers of the city.
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Athinas 42, Omonoia, Athens, Attica, Greece 10551
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Toxotis was opened in 1981 by the Pappas family and is located in the busiest area of Agistri, Skala. The family's mother cooks traditional Greek dishes and the attentive service and pretty location complete the entire experience. Toxotis also offers
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Skala Agistri, Agistri Island, Attica, Greece 18010
Friendly and warm atmosphere, good food and plenty of first class wine. All this is what makes this tavern so special and has established itself in recent years as a popular spot far away from the mainstream at the harbour.
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Kokkinaria, Spetses Island, Attica, Greece 18050
Here, only products from local producers are used, such as virgin olive oil from their own olive groves. The owner, Mrs. Marios, and her children personally take care of her well-being at this stylish and friendly place.
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Leof. Grammatikou 118, Marathonas, Attica, Greece 19007
Yiantes restaurant in Exarchia was a pioneer in organic cuisine in Athens. Every dish is served with love, high aesthetics and with products directly from the producers.
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Valtetsiou 44, Exarcheia, Athens, Attica, Greece 10681
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The "Voliotiko Tsipouradiko" is located in a wonderful building, from 1862, one of the oldest in Psiri area. The tavern is furnished with great attention to detail and offers a wide selection of fresh fish specialties. It also has meat and vegetarian
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Lepeniotou 1, Psiri, Athens, Attica, Greece 10554
Karavitis is one of Athens' most historical taverns. You can sit down in the historic building or opposite in the colourful courtyard. Meals consist of lamb chops, juicy handmade beef burgers, fresh potatoes and much more. Their house wine is not to
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Pafsaniou 4, Pagrati, Athens, Attica, Greece 11635
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