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62 Listings in Gastropubs and Greek Traditional / Homemade Food
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"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
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A historic building of 1825 has been converted into an atmospheric wine bar equipped with a state of art wine machine that can serve up to 80 different wine labels as if they were just opened, with the Coravin method. Discover the secrets of wine
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Souri 2, Syntagma, Athens, Attica, Greece 10557
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At "Fish Tavern Galini" you can reduce the waiting time for the ferry boat. Here you can eat the best Greek traditional food and fresh fish directly at the Port of Rafina. From the roof terrace you have a wonderful view over the docks.
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Akti Andrea Papandreou (Rafina Port), Rafina, Attica, Greece 19009
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Located in a wonderful neoclassical building, directly on the main square of Thissio, the Cafe / Bar / Restaurant "Athinaion Politeia", offers a big variety of greek and mediterranean cuisine. You can also enjoy a coffee while being impressed by the
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Apostolou Pavlou 33, Thissio, Athens, Attica, Greece 11851
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This is a classic Cretan tavern with cold meze featuring cheeses and meat cuts from Crete, traditional dtakos and daily specials. Everything comes with carafes of Tsipouro (a type of grape seed-based moonshine, also a staple of Crete).
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Kipselis 25, Kypseli, Athens, Attica, Greece 11257
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Mezedolopeio "To Steki", located in the main town Aegina, directly at the port, behind the fish market. Every weekend there is live music with the voice of Nikolas Mavros, who offers you a wide repertoire of traditional Greek music and rebetiko.
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P. Irioti 49, Aegina Island, Attica, Greece 18010
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A good address near Syntagma Square when it comes to enjoying traditional Greek cuisine and hospitality in a modern restaurant atmosphere.
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Romvis 16, Syntagma, Athens, Attica, Greece 10562
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Rozalia is an oasis of freshness in summer, and a cozy warm corner in winter. For over 40 years, Rozalia has been a hangout by students and artists. The cuisine blends traditional and contemporary flavors, but above all the dishes are prepared with
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Valtetsiou 59, Exarcheia, Athens, Attica, Greece 10681
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This is a tavern with a long history that serves authentic Cretan cuisine and ingredients straight from the island of Crete. It is a small and cozy place that Kostis and Manolis (the owners) enchant us with their hospitality and their excellent
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Leof. Mesogeion 366, Agia Paraskevi, Attica, Greece 15341
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Since 1989, the taverna "Christos & Maria" offers unique aromas that satisfy the taste of the most demanding customers. The restaurant, nearby the beach of Oropos, offers traditional, homemade dishes, that are always freshly prepared, with fresh fish
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Paralia Markopoulou, Oropos, Attica, Greece 19015
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Yiantes restaurant in Exarchia was a pioneer in organic cuisine in Athens. Every dish is served with love, high aesthetics and with products directly from the producers.
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Valtetsiou 44, Exarcheia, Athens, Attica, Greece 10681
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Pleiades is a famous mezedopoleion in Petralona! You should taste the platter, served with cooked potato and melted cheese on top accompanied with a white wine.
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Dimofontos 94, Petralona, Athens, Attica, Greece 11851
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