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golden listing
"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
golden listing
Here, only products from local producers are used, such as virgin olive oil from their own olive groves. The owner, Mrs. Marios, and her children personally take care of her well-being at this stylish and friendly place.
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Leof. Grammatikou 118, Marathonas, Attica, Greece 19007
This is a classic Cretan tavern with cold meze featuring cheeses and meat cuts from Crete, traditional dtakos and daily specials. Everything comes with carafes of Tsipouro (a type of grape seed-based moonshine, also a staple of Crete).
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Kipselis 25, Kypseli, Athens, Attica, Greece 11257
To Lychnion is one of the oldest taverns in Athens with a picturesque - traditional environment. It is housed in an old detached house one block below the bustling Panormou. Here you will be able to taste all kinds of appetizers and grilled dishes.
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Louizis Riankour 17, Ampelokipoi, Athens, Attica, Greece 11523
Mezedolopeio "To Steki", located in the main town Aegina, directly at the port, behind the fish market. Every weekend there is live music with the voice of Nikolas Mavros, who offers you a wide repertoire of traditional Greek music and rebetiko.
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P. Irioti 49, Aegina Island, Attica, Greece 18010
You can find this great restaurant at the Athenaeum Intercontinental Hotel Athens. French hints but also many Mediterranean elements in the kitchen of Sotiris Evaggelou. Try the risotto with leeks and river crawfish.
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Leof. Andrea Siggrou 89-93 (at InterContinental Athenaeum Hotel), Neos Kosmos, Athens, Attica, Greece 11745
St' Astra Restaurant is located at the rooftop of Radisson Blu Park Hotel. Under the care of Herve Pronzato and the view of the big park, a modern cuisine of a high grade in a beautiful environment.
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Leof. Alexandras 10 (at Park Hotel), Pedion Areos, Athens, Attica, Greece 10682
This is a tavern with a long history that serves authentic Cretan cuisine and ingredients straight from the island of Crete. It is a small and cozy place that Kostis and Manolis (the owners) enchant us with their hospitality and their excellent
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Leof. Mesogeion 366, Agia Paraskevi, Attica, Greece 15341
The Titania Hotel creates its own page in the history of hospitality. The splendid reception is adorned with the famous Pentelikon marble and exquisite inlaid mosaics with themes from the Ancient Greek history, but the must-see is the Hotel's Awarded
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Panepistimiou 52 (at Hotel Titania), Omonoia, Athens, Attica, Greece 10678
With a tradition that counts over 40 years, the family tavern "Manolis", is one of the secret spots of Halandri for those who love good Greek food. Every day, you will find delicious cuisine. In the evening the menu adds the grilled portions, ideal
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Samou 1, Halandri, Attica, Greece 15233
"To Steki Tou Mina" is a family managed restaurant in the port of Lavrio. Owner Minas and his wife Maroulitsa create authentic Greek specialties with an incomparable taste. Clean surroundings and a very courteous staff make the visit something
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Evrou 36, Lavrio, Attica, Greece 19500
This tavern is located in the middle of Poros Town. A family atmosphere and dishes cooked like from the Greek mother are the strength of this establishment.
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Poros Town, Poros Island, Attica, Greece 18020
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