This pizzeria / trattoria was designed with the starting point of experiencing outdoor dining. Therefore, when the weather is warm enough, the floor to ceiling windows can slide upwards allowing the restaurant to spill out onto the pavement - giving
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The Riviera Coast is an enchanting environment, very nicely landscaped, with proper lighting, with nice view to the sea and tables next to the beach. It works from morning for coffee, night drink and with an excellent restaurant.
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Continuing in their family tradition, brothers Nikos and Savvas brings us New York-style pizza with lots of love and in a cozy atmosphere. They say they can't wait to meet you! Head Chef: Basilis Karamanolis.
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Cap Cap is a well-known fantasy shop, which seems to have come to stay and has already become a hangout of many southerners and not. In addition to fairy tales, Cap Cap also loves good food. In a list of unlimited sweets, but also with savory flavors
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One of the largest confectioneries in Greece is the "Kosmikon" chain. You should start from the "galaktoboureko" (a custard concoction which is an institution for the specific pastry shops, since they specialize in it from 1961 until today).
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"Sarayli" is a beautiful family business patisserie by Mr. Christos Lemontzoglou, which has been operating for several decades. It is one of the styles of patisseries that one can sit inside or on the patio to enjoy your sweet.
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A very interesting patisserie in Kolonaki with chocolates and other sweets that are difficult to resist, made by the famous pastry chef Stelios Parliaros.
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Everyone knows the pita house "Ariston". It has been in the same place on Voulis Street since 1910 and offers a variety of pies, such as the classic cheese pie. All handmade, of course.
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Nancy's Sweet Home is the temple of chocolate, canapés and the "Sweet of Love", which are the most famous and unmatched desserts of the shop. Countless people come here to enjoy delicacies with creams, chocolate, cherries, and all sorts of
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Krinos is a delicious oasis in the atmosphere of an older era. Warm, crunchy donuts with fragrant honey, hot chocolate milk, bougatsa (a French cream pastry) and ice cream are some of the specialties. Enjoy the great quality - since 1922.
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Katsioulis Bakery - Patisserie has everything from sweet and, among other things, don’t forget to try the excellent marathopita (pie stuffed with fennel). Bonus, a narrow alley behind the store has a playground for plenty of play and joy.
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Titanon 4, Elliniko, Attica, Greece 16777
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