Daphne's Restaurant on Lysikratous Square offers Greek and International cuisine. The indoor sitting room is quite attractive, but in the summer is more preferable to sit outside. A preferred destination of visiting public figures from the
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Everyone knows the pita house "Ariston". It has been in the same place on Voulis Street since 1910 and offers a variety of pies, such as the classic cheese pie. All handmade, of course.
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In an almost a century old path, full of original ideas, Konstandinidis Pastry Shops, make sure that they keep Asia Minor's memory alive and still are a milestone in Greek Confectionary Art. In all of their 20 patisseries, the "flagship" of
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Superb handmade ice cream in well known area of Monastiraki. Preferred and recommended by one another. It is a nice, cozy place with modern touches that offers impeccable service both winter & summer. The preparation of all dishes are made by
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The Fresh Patisserie is essentially a small boutique sweet of tastes and pleasures. Subtle flavors infused with a French finish will sweeten your palate. Besides the wedding cake, Fresh can make recommendations for all the desserts of your buffet
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One of the largest confectioneries in Greece is the "Kosmikon" chain. You should start from the "galaktoboureko" (a custard concoction which is an institution for the specific pastry shops, since they specialize in it from 1961 until today).
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Nancy's Sweet Home is the temple of chocolate, canapés and the "Sweet of Love", which are the most famous and unmatched desserts of the shop. Countless people come here to enjoy delicacies with creams, chocolate, cherries, and all sorts of
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The Bottega Wine Bar has a large wine list ranging about 80 labels from Greek and international vineyards, while the menu is based on European flavors. The interior of the venue presents a small storefront of an Italian grocery, which is highlighted.
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At this Patisserie you will find an endless variety of colors and stuffings to sweeten your palate. Lonis use fresh ingredients, raw materials, animal products of Greek origin, traditional recipes and others selected from around the world.
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As the name denotes, Chatzis came town from the city of Thessaloniki, to open 2 branches in Athens. In Syntagma, you can either take out or eat in their speciality Oriental sweets, including cream made from buffalo milk.
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Incredible view, good quality of materials and variety, excellent culinary art, wonderful flavors, perfect and time-consuming service, professionalism, excellent environment but keep in mind that prices are a bit high, although it is natural
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Apollonos 28, Vouliagmeni, Attica, Greece 16671
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