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59 Listings in Greek Tavern and Vegan Restaurants
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golden listing
Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, it's a great choice for customers who are on a budget.
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Pandoras 16, Glyfada, Attica, Greece 16674
golden listing
Open Now
Mezedolopeio "To Steki", located in the main town Aegina, directly at the port, behind the fish market. Every weekend there is live music with the voice of Nikolas Mavros, who offers you a wide repertoire of traditional Greek music and rebetiko.
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P. Irioti 49, Aegina Island, Attica, Greece 18010
Yiantes restaurant in Exarchia was a pioneer in organic cuisine in Athens. Every dish is served with love, high aesthetics and with products directly from the producers.
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Valtetsiou 44, Exarcheia, Athens, Attica, Greece 10681
Klimataria is one of the few taverns in Athens where generations have enjoyed the sweetness of good cask wine, the pleasure of traditional cuisine, and the sounds of remarkable musicians. Classic Hellenic recipes cooked in hulls located in the
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Platia Theatrou 2, Omonoia, Athens, Attica, Greece 10552
The tavern "Magemenos Avlos" is the old hotspot of Manos Chatzidakis. You may taste sublime dishes of fish, fruits, vegetables, lovely sweets and delicacies. You will admire the formidable painting of Epameinondas Daskalopoulos, which portrays Manos
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Aminta 4, Pagrati, Athens, Attica, Greece 11635
Rozalia is an oasis of freshness in summer, and a cozy warm corner in winter. For over 40 years, Rozalia has been a hangout by students and artists. The cuisine blends traditional and contemporary flavors, but above all the dishes are prepared with
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Valtetsiou 59, Exarcheia, Athens, Attica, Greece 10681
Open Now
This BIO restaurant café/bar is a contemporary Mediterranean cuisine is served using high quality Farm-To-Table ingredients. With its jazz & old Hollywood inspired feeling was conceived and developed by Dimitris Christoforidis and Chef Christos
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Omirou 60, Kolonaki, Athens, Attica, Greece 10672
This location offers the best traditional handmade souvlaki with pure raw materials and fresh vegetables. Still you will find special salads decorated with fine cheeses and, of course, one of the specialties of "Laos and Kalamaki" is the meat at
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Leoforos Ionias 103, Alimos, Attica, Greece 17456
For over 30 years Kosta's Restaurant in the Alones region of Aegina Island has been offering its high quality cuisine and has also established itself as a good address for events such as weddings and baptisms.
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Leof. Agias Marinas - Alonon 8, Aegina Island, Attica, Greece 18010
The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemade Greek specialities.
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25is Martiou 4, Poros Island, Attica, Greece 18020
Open Now
A favorite souvlaki joint for Athenians, it is located off the central square next to the exit of the Agora. There is usually live music consisting of 2 gentlemen playing & singing guitar and base. Bariaktaris offers a relaxing atmosphere with
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Kirikiou 6, Monastiraki, Athens, Attica, Greece 10555
Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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Kidathineon 41, Plaka, Athens, Attica, Greece 10558
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