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70 Listings in Greek Mezedopoleio and Bakeries
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golden listing
Open Now
Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, it's a great choice for customers who are on a budget.
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Pandoras 16, Glyfada, Attica, Greece 16674
golden listing
Open Now
The inside hall traces back to a Turkish harem from nearly 450 years ago. The cobbled walls and fireplace certainly take you there in time, while the Rebetika live music along with their famous Kaiser balls (cheese balls) and rakomelo are 100% Greek.
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Mnisikleous 26, Plaka, Athens, Attica, Greece 10556
Far away from the hustle and bustle of the island, at the western end of Agistri, is this fantastic tavern. Aponissos is a peninsula on the island and in the immediate vicinity is a lake. Enjoy perfectly prepared fish fillets with interesting spices
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Paralia Aponisos, Agistri Island, Attica, Greece 18010
Open Now
At the fish tavern "Fyki Fyki", you can enjoy a wide selection of delicious Greek Meze, and the freshest fish, right next to the beach. For meat lovers, we recommend the traditional sausages, or the fresh beef liver. Another speciality: the homemade
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Leof. G. Gregou 45, Porto Rafti, Attica, Greece 19003
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Dioskouri is an iconic café - restaurant - mezedopoleio in Monastiraki, with over 30 years of presence. It offers a wide variety - which includes pork, chicken, sausages, meatballs, the cheese-salad, and vegetables. In addition, a good service is
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Adrianou 37-39, Monastiraki, Athens, Attica, Greece 10555
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This is the oldest of Plaka’s seafood restaurants! "I Taverna tou Psara" serves Greek cuisine, with emphasis on the quality of taste and service. The menu is not only limited to fish but includes a wide variety of Mediterranean options.
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Erotokritou 12, Plaka, Athens, Attica, Greece 10556
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'Nisos" (def. 'island'), makes a valiant effort to bring the islands of the Aegean to Marina Flisvos. Here the dishes have a field day with the list recommend from octopus, sardines and grilled mackerel, anchovies and Maridaki, fried clams and
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Marina Flisvos, Palaio Faliro, Attica, Greece 17561
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With a tradition that counts over 40 years, the family tavern "Manolis", is one of the secret spots of Halandri for those who love good Greek food. Every day, you will find delicious cuisine. In the evening the menu adds the grilled portions, ideal
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Samou 1, Halandri, Attica, Greece 15233
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"I Palia Fava" (def. "Old Fava") is a tavern with the purpose to carry you to Athens of olden time, with decorations that remind us of the well-known taverns of the 1970s and excellent homemade food with fresh ingredients.
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Acheon 38, Palaio Faliro, Attica, Greece 17564
The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemade Greek specialities.
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25is Martiou 4, Poros Island, Attica, Greece 18020
Since its foundation in 2003, "O Tentzeris kai to Kapaki" (def. The pot and its lid) offers tasty, traditional dishes from three main categories: Starters in the pot, on the grill, and in the pan. With this, entertaining Rebetiko live music is
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Panetoliou 6, Peristeri, Attica, Greece 12132
Open Now
The tavern "Magemenos Avlos" is the old hotspot of Manos Chatzidakis. You may taste sublime dishes of fish, fruits, vegetables, lovely sweets and delicacies. You will admire the formidable painting of Epameinondas Daskalopoulos, which portrays Manos
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Aminta 4, Pagrati, Athens, Attica, Greece 11635
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