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70 Listings in Greek Mezedopoleio and Bakeries
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golden listing
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Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, it's a great choice for customers who are on a budget.
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Pandoras 16, Glyfada, Attica, Greece 16674
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One of the most famous fish taverns in Elefsina. To Kalympaki offers in a welcoming and traditional environment with stone fireplace, traditional Greek cuisine, fresh fish and seafood, combined with fine wine, ouzo and great sea views.
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Char. Trikoupi 20, Elefsina, Attica, Greece 19200
Far away from the hustle and bustle of the island, at the western end of Agistri, is this fantastic tavern. Aponissos is a peninsula on the island and in the immediate vicinity is a lake. Enjoy perfectly prepared fish fillets with interesting spices
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Paralia Aponisos, Agistri Island, Attica, Greece 18010
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Everyone knows the pita house "Ariston". It has been in the same place on Voulis Street since 1910 and offers a variety of pies, such as the classic cheese pie. All handmade, of course.
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Voulis 10, Syntagma, Athens, Attica, Greece 10562
A good address near Syntagma Square when it comes to enjoying traditional Greek cuisine and hospitality in a modern restaurant atmosphere.
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Romvis 16, Syntagma, Athens, Attica, Greece 10562
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Dioskouri is an iconic café - restaurant - mezedopoleio in Monastiraki, with over 30 years of presence. It offers a wide variety - which includes pork, chicken, sausages, meatballs, the cheese-salad, and vegetables. In addition, a good service is
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Adrianou 37-39, Monastiraki, Athens, Attica, Greece 10555
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Provides a French air with exquisite flavors and scents. Whether you want to eat breakfast or a light meal, drink your coffee and have a sandwich to go, we highly recommend it. They have splendid baguettes, butter croissants, brioche, cranberry bread
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Panepistimiou 10, Syntagma, Athens, Attica, Greece 10671
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This tavern is located in the middle of Poros Town. A family atmosphere and dishes cooked like from the Greek mother are the strength of this establishment.
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Poros Town, Poros Island, Attica, Greece 18020
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This traditional fish tavern was opened in 1887 and is located on Sounio Beach, directly at the bay of Cape Sounio. With a magnificent view of the Poseidon Temple, you can taste the best fish specialties.
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Sounio Paralia, Sounio, Attica, Greece 19500
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Located in the picturesque fishing village of Perdika, "O Miltos" offers a breathtaking view and fresh seafood specialities. Family-run since the late 1980s, this fish tavern is well known and highly appreciated by locals and visitors.
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Perdika, Aegina Island, Attica, Greece 18010
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In an almost a century old path, full of original ideas, Konstandinidis Pastry Shops, make sure that they keep Asia Minor's memory alive and still are a milestone in Greek Confectionary Art. In all of their 20 patisseries, the "flagship" of
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Leof. Mesogeion 86, Ampelokipoi, Athens, Attica, Greece 11527
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Flaky pastries, small cheese, and spinach pies dominate in the selection of small snacks for the daily consumer. The popular "Everest" chain also prides itself on sandwiches and toasts. Here you can choose the type of bread and the individual
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Ermou 2, Syntagma, Athens, Attica, Greece 10563
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