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22 Listings in Gelato / Ice Cream and Museums Restaurants
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Open Now
You can find the best ice cream on Hydra Island at "Cool Mule". Gelato chef Mrs. Eftichia-Noriko Fioraki uses high-quality milk, the freshest fruits and natural ingredients - you can taste it.
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Hydra Port, Hydra Island, Attica, Greece 18040
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This hospitable cafe / restaurant is located in the beautiful courtyard of the imposing National Archaeological Museum in Athens. The museum cafe houses works by artists, and the garden patio, which was converted with over 700 new plants, often hosts
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Patission 44, Exarcheia, Athens, Attica, Greece 10682
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As the name denotes, Chatzis came town from the city of Thessaloniki, to open 2 branches in Athens. In Syntagma, you can either take out or eat in their speciality Oriental sweets, including cream made from buffalo milk.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
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Here we experience a combination of Italian expertise with the authentic, Greek raw ingredients used in their production. Corinthian raisins, Cretan anthotiro, lemons from Argos, oranges from Lakonia and figs from Kalamata in combination with top
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Mitropoleos 16, Syntagma, Athens, Attica, Greece 10563
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The "B&E Goulandris Café-Restaurant" is a lovely space between the ground floor and first floor of Goulandris Museum, an oasis of freshness, as it sprawls into a small courtyard with a garden full of bushes and trees where you can taste wonderful
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Eratosthenous 13, Pagrati, Athens, Attica, Greece 11635
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The Cafe & Restaurant of the Acropolis Museum is located on the second floor of the museum and offers a panoramic view of the impressive Acropolis Hill. The over 700 m² restaurant also has a stunning outdoor terrace. The menu offers a selection of
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Dionysiou Areopagitou 15, Acropolis, Athens, Attica, Greece 11742
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The Cycladic Cafe at the Museum of Cycladic Art, is a small atrium located on the floor level, towards the back of the building. The water fountain, with mosaic flooring, exudes relaxation while visitor can grab a light meal.
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Neofitou Douka 4, Kolonaki, Athens, Attica, Greece 10674
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The eatery was created in 2000 and boasts being the first of its kind in Greek museums. Persons of discerning taste will relish the quiet elegance of the location, polite staff and weekly chef specials (by Jean Louis Capsalas).
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Koumpari 1, Kolonaki, Athens, Attica, Greece 10674
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One of the largest confectioneries in Greece is the "Kosmikon" chain. You should start from the "galaktoboureko" (a custard concoction which is an institution for the specific pastry shops, since they specialize in it from 1961 until today).
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Chalandriou 34, Agia Paraskevi, Attica, Greece 15343
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Solo Gelato brags the best ice cream in Europe, winning 1st place at the Ice Cream Championship in Berlin in 2012 and 2018 the "Best Greek Food Award". It is a fresh Italian, low-fat concoction that is made in their own workshop with pure top-quality
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Andrea Papandreou 44, Halandri, Attica, Greece 15231
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Superb handmade ice cream in well known area of Monastiraki. Preferred and recommended by one another. It is a nice, cozy place with modern touches that offers impeccable service both winter & summer. The preparation of all dishes are made by
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Mitropoleos 80, Monastiraki, Athens, Attica, Greece 10563
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At "Igloo Gelato House" you can find ice cream with over 25 unique flavours. Soft ice and other desserts such as waffles and loukoumades can also be found here.
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Epar.Od. Amfiariou-Chalkoutsiou 12, Nea Palatia, Attica, Greece 19015
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