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21 Listings in Hotel Restaurant and Bakeries
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In an almost a century old path, full of original ideas, Konstandinidis Pastry Shops, make sure that they keep Asia Minor's memory alive and still are a milestone in Greek Confectionary Art. In all of their 20 patisseries, the "flagship" of
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Leof. Mesogeion 86, Ampelokipoi, Athens, Attica, Greece 11527
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Located on the 7th floor of the legendary King George Hotel, Tudor Hall Restaurant creates dishes based on the finest raw materials available in season. It is not for nothing that the restaurant has already been voted among the best restaurants in Greece and creative imagination of the chef Asterios Koustoudis has been awarded with a Michelin Star. The dishes are accompanied by the appropriate Greek wines, which are selected by the in-house sommelier.
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Vasileos Georgiou A' 3 (at King George Hotel), Syntagma, Athens, Attica, Greece 10564
You can find this great restaurant at the Athenaeum Intercontinental Hotel Athens. French hints but also many Mediterranean elements in the kitchen of Sotiris Evaggelou. Try the risotto with leeks and river crawfish.
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Leof. Andrea Siggrou 89-93 (at InterContinental Athenaeum Hotel), Neos Kosmos, Athens, Attica, Greece 11745
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At this Patisserie you will find an endless variety of colors and stuffings to sweeten your palate. Lonis use fresh ingredients, raw materials, animal products of Greek origin, traditional recipes and others selected from around the world.
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Athinas 7, Psiri, Athens, Attica, Greece 10554
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With a unique concept of production and operation and using only brand goods, certified and first quality raw materials, by the best firms in Greece and Europe. Τhe Apollonion offers the Greek consumer fresh, healthy and tasty products in a huge
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Panepistimiou 62 & Themistokleous 1, Omonoia, Athens, Attica, Greece 10677
Semiramis Lounge & Restaurant is synonymous with luxury dining and entertainment - with event hostings ranging from Wine & Style to Klik Records. Designed by acclaimed industrial designer Karim Rashid, the organic shapes and color palette create a
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Ch. Trikoupi 48 (at Semiramis Hotel), Kifissia, Attica, Greece 14562
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Provides a French air with exquisite flavors and scents. Whether you want to eat breakfast or a light meal, drink your coffee and have a sandwich to go, we highly recommend it. They have splendid baguettes, butter croissants, brioche, cranberry bread
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Panepistimiou 10, Syntagma, Athens, Attica, Greece 10671
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Katsioulis Bakery - Patisserie has everything from sweet and, among other things, don’t forget to try the excellent marathopita (pie stuffed with fennel). Bonus, a narrow alley behind the store has a playground for plenty of play and joy.
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Titanon 4, Elliniko, Attica, Greece 16777
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Le Grand Balcon (at Hotel Lycabettus) offers creative cuisine in an award-winning domain with romanticism and a wonderful view, under the leadership of Hector Botrini. Try the pate de fois gras of "Earth and Sea".
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Kleomenous 2 (at Lycabettus Hotel), Kolonaki, Athens, Attica, Greece 10675
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The Titania Hotel creates its own page in the history of hospitality. The splendid reception is adorned with the famous Pentelikon marble and exquisite inlaid mosaics with themes from the Ancient Greek history, but the must-see is the Hotel's Awarded
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Panepistimiou 52 (at Hotel Titania), Omonoia, Athens, Attica, Greece 10678
Everyone knows the pita house "Ariston". It has been in the same place on Voulis Street since 1910 and offers a variety of pies, such as the classic cheese pie. All handmade, of course.
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Voulis 10, Syntagma, Athens, Attica, Greece 10562
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A feast of domestic tastes and sometimes local in a place that ascends to the roof garden in the summer, surprising with its atmosphere as well. The restaurant offers modern Greek and Mediterranean cuisine, with local products.
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Dimitros 55 & Riga Feraiou (at Elefsina Hotel), Elefsina, Attica, Greece 19200
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