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21 Listings in Hotel Restaurant and Bakeries
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Founded in 1948, Veneti is one of the oldest names in bakeries in Greece. They pride themselves on their traditional quality products of bread, pastry and all kinds bakery products, confectionery and other related sections. The branch at Megaron
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Leof. Vasilissis Sofias 68, Platia Mavili, Athens, Attica, Greece 11528
Open Now
The Hotel Emmantina is located in the southern suburb of Glyfada and has 80 comfortable rooms. All rooms are equipped with high-speed internet access and modern TV. The most impressive feature, however, is the balcony overlooking the Saronic Gulf.
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Leof. Posidonos 33, Glyfada, Attica, Greece 16675
Greek-inspired Artisan Bakery - Patisserie - Brunchery. Bread and brunch made from scratch. An ideal brunch destination with great dishes, plenty of options, friendly service and a very pleasant environment for a short culinary escape.
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Formionos 12, Pagrati, Athens, Attica, Greece 11634
In an almost a century old path, full of original ideas, Konstandinidis Pastry Shops, make sure that they keep Asia Minor's memory alive and still are a milestone in Greek Confectionary Art. In all of their 20 patisseries, the "flagship" of
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Leof. Mesogeion 86, Ampelokipoi, Athens, Attica, Greece 11527
A feast of domestic tastes and sometimes local in a place that ascends to the roof garden in the summer, surprising with its atmosphere as well. The restaurant offers modern Greek and Mediterranean cuisine, with local products.
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Dimitros 55 & Riga Feraiou (at Elefsina Hotel), Elefsina, Attica, Greece 19200
Le Grand Balcon (at Hotel Lycabettus) offers creative cuisine in an award-winning domain with romanticism and a wonderful view, under the leadership of Hector Botrini. Try the pate de fois gras of "Earth and Sea".
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Kleomenous 2 (at Lycabettus Hotel), Kolonaki, Athens, Attica, Greece 10675
You can find this great restaurant at the Athenaeum Intercontinental Hotel Athens. French hints but also many Mediterranean elements in the kitchen of Sotiris Evaggelou. Try the risotto with leeks and river crawfish.
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Leof. Andrea Siggrou 89-93 (at InterContinental Athenaeum Hotel), Neos Kosmos, Athens, Attica, Greece 11745
Located on the 7th floor of the legendary King George Hotel, Tudor Hall Restaurant creates dishes based on the finest raw materials available in season. It is not for nothing that the restaurant has already been voted among the best restaurants in Greece and creative imagination of the chef Asterios Koustoudis has been awarded with a Michelin Star. The dishes are accompanied by the appropriate Greek wines, which are selected by the in-house sommelier.
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Vasileos Georgiou A' 3 (at King George Hotel), Syntagma, Athens, Attica, Greece 10564
Provides a French air with exquisite flavors and scents. Whether you want to eat breakfast or a light meal, drink your coffee and have a sandwich to go, we highly recommend it. They have splendid baguettes, butter croissants, brioche, cranberry bread
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Panepistimiou 10, Syntagma, Athens, Attica, Greece 10671
St' Astra Restaurant is located at the rooftop of Radisson Blu Park Hotel. Under the care of Herve Pronzato and the view of the big park, a modern cuisine of a high grade in a beautiful environment.
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Leof. Alexandras 10 (at Park Hotel), Pedion Areos, Athens, Attica, Greece 10682
Kneaded, prepared and baked within the premises, customers will find over 25 varieties of bread, a wide selection of pretzels, cookies, breadsticks, biscuits, rusks, as well as freshly-made, delicious sweets, hearty sandwiches, all types of pastries
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Ermou 55, Monastiraki, Athens, Attica, Greece 10563
Semiramis Lounge & Restaurant is synonymous with luxury dining and entertainment - with event hostings ranging from Wine & Style to Klik Records. Designed by acclaimed industrial designer Karim Rashid, the organic shapes and color palette create a
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Ch. Trikoupi 48 (at Semiramis Hotel), Kifissia, Attica, Greece 14562
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