Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, it's a great choice for customers who are on a budget.
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Discover the unique Greek cuisine on the island of Poros. Askeli Restaurant offers a variety of fresh seafood and traditional recipes. Enjoy and relax, directly on the beautiful sandy beach.
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The owner, Mr. Spiros, goes fishing every day, offering you a wide selection of the freshest fish from the local waters. His wife Liz is the chef. She creates the tastiest homemade Greek specialities.
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25is Martiou 4, Poros Island, Attica, Greece 18020
At "Fish Tavern Galini" you can reduce the waiting time for the ferry boat. Here you can eat the best Greek traditional food and fresh fish directly at the Port of Rafina. From the roof terrace you have a wonderful view over the docks.
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Akti Andrea Papandreou (Rafina Port), Rafina, Attica, Greece 19009
Since 1989, the taverna "Christos & Maria" offers unique aromas that satisfy the taste of the most demanding customers. The restaurant, nearby the beach of Oropos, offers traditional, homemade dishes, that are always freshly prepared, with fresh fish
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Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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This taverm is located at Kanakia, on the southwestern point of Salamina - one of the most beautiful and picturesque places on the island. For those who adore traditional Greek cuisine, Tavern Meltemi has a variety of fish and seafood and a wide
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The tavern "Magemenos Avlos" is the old hotspot of Manos Chatzidakis. You may taste sublime dishes of fish, fruits, vegetables, lovely sweets and delicacies. You will admire the formidable painting of Epameinondas Daskalopoulos, which portrays Manos
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You can find the best ice cream on Hydra Island at "Cool Mule". Gelato chef Mrs. Eftichia-Noriko Fioraki uses high-quality milk, the freshest fruits and natural ingredients - you can taste it.
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Located on the highest point on the infamous stairs (Mnisikleous Street) of Plaka! Anafiotika Tavern offers a variety of meat, cheese, and dips will make you eat and drink wine until the morning hours- live music included.
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Solo Gelato brags the best ice cream in Europe, winning 1st place at the Ice Cream Championship in Berlin in 2012 and 2018 the "Best Greek Food Award". It is a fresh Italian, low-fat concoction that is made in their own workshop with pure top-quality
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Andrea Papandreou 44, Halandri, Attica, Greece 15231
The inside hall traces back to a Turkish harem from nearly 450 years ago. The cobbled walls and fireplace certainly take you there in time, while the Rebetika live music along with their famous Kaiser balls (cheese balls) and rakomelo are 100% Greek.
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