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71 Listings in Gelato / Ice Cream and Greek Tavern
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golden listing
Open Now
Sardelaki offers more of seafood appetizer plates like small fry and kalamari, than it does big catches. Mostly an outdoor seating area with quick service and fresh ingredients, it's a great choice for customers who are on a budget.
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Pandoras 16, Glyfada, Attica, Greece 16674
golden listing
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At "Fish Tavern Galini" you can reduce the waiting time for the ferry boat. Here you can eat the best Greek traditional food and fresh fish directly at the Port of Rafina. From the roof terrace you have a wonderful view over the docks.
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Akti Andrea Papandreou (Rafina Port), Rafina, Attica, Greece 19009
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One of the largest confectioneries in Greece is the "Kosmikon" chain. You should start from the "galaktoboureko" (a custard concoction which is an institution for the specific pastry shops, since they specialize in it from 1961 until today).
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Chalandriou 34, Agia Paraskevi, Attica, Greece 15343
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"I Palia Fava" (def. "Old Fava") is a tavern with the purpose to carry you to Athens of olden time, with decorations that remind us of the well-known taverns of the 1970s and excellent homemade food with fresh ingredients.
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Acheon 38, Palaio Faliro, Attica, Greece 17564
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For over 40 years, the tavern "Spilia tis Acropolis" ("Cave of Acropolis") has offered her visitor a magical combination. It is found in the shade of Acropolis, in the beautiful "district of the Gods", with a unique view of the "holy rock" and
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Thrasillou 24, Plaka, Athens, Attica, Greece 10558
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Since 1865 until today, "The Mpakaliarakia tou Damigou" tavern, owned by the Damigos family, has served fried cod fish imported from Norway, and aromatic wine from Mesogeia. The menu offers a huge variety of additional dishes giving plenty of choice
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Kidathineon 41, Plaka, Athens, Attica, Greece 10558
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Cap Cap is a well-known fantasy shop, which seems to have come to stay and has already become a hangout of many southerners and not. In addition to fairy tales, Cap Cap also loves good food. In a list of unlimited sweets, but also with savory flavors
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Iasonidou 10, Elliniko, Attica, Greece 16777
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Full flavor, lots of chocolate and almond to make you solemnly forget the guilt of extra calories. Based on what is stated by the store employees, owner Chara (Joy) came from Constantinople (Istanbul) bringing the recipe for Ekmek and cream in her
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Patision 339, Ano Patisia, Athens, Attica, Greece 11144
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Chef, Mr. John Solakis, prepares new dishes that always captivate the taste buds with Greek cuisine at its best with modern twists as well! This place is perfect for Sunday ouzo or a coffee with friends after shopping. The salads also come in
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Adrianou 68, Plaka, Athens, Attica, Greece 10556
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In an environment reminiscent of an old Greek grocery store, those who visit "Kir Aristos" will taste all kinds of kebabs and roasted spits. We recommend you try Kasserli Kebab (fermented with Kasseri cheese) with red sauce, the delicious cured beef
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Sintagmatarchou Zisimopoulou 96, Palaio Faliro, Attica, Greece 17564
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Pleiades is a famous mezedopoleion in Petralona! You should taste the platter, served with cooked potato and melted cheese on top accompanied with a white wine.
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Dimofontos 94, Petralona, Athens, Attica, Greece 11851
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Rozalia is an oasis of freshness in summer, and a cozy warm corner in winter. For over 40 years, Rozalia has been a hangout by students and artists. The cuisine blends traditional and contemporary flavors, but above all the dishes are prepared with
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Valtetsiou 59, Exarcheia, Athens, Attica, Greece 10681
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