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20 Listings in Wineries and Souvlaki & Gyros
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golden listing
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"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
golden listing
The modern Art Deco and the way wine is exhibited here are worth seeing. The wine garage invites old and new friends to inform themselves about its large stock. The selection includes both aged wines and a delicatessen. Wine experts will help you
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Eleftherias 2, Kifissia, Attica, Greece 14564
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A legendary mom&pop establishment has been around ever since many years, it is one of the best souvlaki you will eat in Agia Paraskevi suburb. A great protagonist of taste, the souvlaki with bifteki (burger) and the legendary sausage, for which
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Peloponnisou 8, Agia Paraskevi, Attica, Greece 15341
This Vineyard is located near the airport at Spata, just outside Athens. The Vineyard is adjacent to the sea on the east side and Mount Hymettus (height 1026 meters) on the west side. The sea breeze and the cool air coming from Hymettus softens the
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16 km Spaton Avenue, Pallini, Attica, Greece 15351
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The MILF is the perfect place to savor the authentic handmade Greek skewers - and not only. An excellent choice is also the Greek gyros, and if you are a fan of salads, do not fail to try Ceasars salad with their designer dressing.
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Anthipolochagou Tassopoulou 1, Agia Paraskevi, Attica, Greece 15342
The 62-acre family Vineyard of Belmpa mainly grows Malagouzia, Savvatiano, and Mandilaria in the vicinity of Spata (Santa Claus, Burgundians, Zagani, Lakeza, Petreza, and Skimthi) of Pikermiou (Katripi, Polychroni) and Rafina (Skoufeika).
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3rd km Spata - Pikermi, Spata, Attica, Greece 19004
The main philosophy of the owner Mr. Megapanos is to produce a limited quantity of excellent quality wines from renowned wine – producing areas of Greece (PDO). He aims to value the local character of these wines and emphasize the particular
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Epar. Od. Pikermiou - Markopoulou, Spata, Attica, Greece 19004
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Since 2011, "K.Grill" is a popular destination for meat lovers in Athens. It utilizes the finest meats and produces handmade buffalo burgers and skewers. Also, you will find high-quality steaks grilled on charcoal with a unique flavor.
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Leof. El. Venizelou 330, Kalithea, Attica, Greece 17675
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In 1965, two friends had the idea to open a tavern in the center of Athens. This business still exists today and enjoys great popularity. At "Leivadia" you can enjoy Greek souvlaki by the stick with free bread under the shade of a plane tree.
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Kaniggos 2-4 & Gladstonos, Omonoia, Athens, Attica, Greece 10677
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In an environment reminiscent of an old Greek grocery store, those who visit "Kir Aristos" will taste all kinds of kebabs and roasted spits. We recommend you try Kasserli Kebab (fermented with Kasseri cheese) with red sauce, the delicious cured beef
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Sintagmatarchou Zisimopoulou 96, Palaio Faliro, Attica, Greece 17564
The old traditional winery of Argiris Dodos, built initially in 1969 at Diminio of Korinthos, moved in 1983 by Andreas Sokos and Gianna Dodou-Sokou to Erithres of Attica, now a modern Winery for the production of quality wines from grapes cultivated
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Ag. Dimitriou, Erithres, Attica, Greece 19008
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This location offers the best traditional handmade souvlaki with pure raw materials and fresh vegetables. Still you will find special salads decorated with fine cheeses and, of course, one of the specialties of "Laos and Kalamaki" is the meat at
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Leoforos Ionias 103, Alimos, Attica, Greece 17456
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