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20 Listings in Wineries and Souvlaki & Gyros
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golden listing
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"The Greco's project" offers mediterranean cuisine with an extensive menu ranging from traditional meat dishes, fresh salads, appetizers and vegetarian choices.
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Mitropoleos 5, Syntagma, Athens, Attica, Greece 10557
golden listing
The old traditional winery of Argiris Dodos, built initially in 1969 at Diminio of Korinthos, moved in 1983 by Andreas Sokos and Gianna Dodou-Sokou to Erithres of Attica, now a modern Winery for the production of quality wines from grapes cultivated
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Ag. Dimitriou, Erithres, Attica, Greece 19008
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This location offers the best traditional handmade souvlaki with pure raw materials and fresh vegetables. Still you will find special salads decorated with fine cheeses and, of course, one of the specialties of "Laos and Kalamaki" is the meat at
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Leoforos Ionias 103, Alimos, Attica, Greece 17456
Domaine Anastasia Fragou is one of the oldest buildings in Spata with a history of 230 years and hosts a great number of cultural events and meetings. Wine tastings and presentations are arranged throughout the year and the modern fermentation
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Marathonos Avenue & Makedonomachon, Rafina, Attica, Greece 19009
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In an environment reminiscent of an old Greek grocery store, those who visit "Kir Aristos" will taste all kinds of kebabs and roasted spits. We recommend you try Kasserli Kebab (fermented with Kasseri cheese) with red sauce, the delicious cured beef
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Sintagmatarchou Zisimopoulou 96, Palaio Faliro, Attica, Greece 17564
This Vineyard is located near the airport at Spata, just outside Athens. The Vineyard is adjacent to the sea on the east side and Mount Hymettus (height 1026 meters) on the west side. The sea breeze and the cool air coming from Hymettus softens the
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16 km Spaton Avenue, Pallini, Attica, Greece 15351
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A chain of grill houses, that serves (among other things) the rumored biggest souvlaki in town. For 20 years, the gastronomic surprise has been on a skewer and burgers. "Pita tou Pappou" uses only Hellenic meat and selected vegetables.
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Leof. Alexandras 152, Ampelokipoi, Athens, Attica, Greece 11471
The main philosophy of the owner Mr. Megapanos is to produce a limited quantity of excellent quality wines from renowned wine – producing areas of Greece (PDO). He aims to value the local character of these wines and emphasize the particular
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Epar. Od. Pikermiou - Markopoulou, Spata, Attica, Greece 19004
The modern Art Deco and the way wine is exhibited here are worth seeing. The wine garage invites old and new friends to inform themselves about its large stock. The selection includes both aged wines and a delicatessen. Wine experts will help you
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Eleftherias 2, Kifissia, Attica, Greece 14564
If you have made it here early enough in the afternoon, you must have a Kosta souvlaki! This iconic hole-in-the-wall has arguably one of the best souvlaki in town. So much so, that they sell only a limited supply every day until they run out and then
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Filellinon 7, Syntagma, Athens, Attica, Greece 10557
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This is an Athenian chain of souvlaki joints that constantly comes up with different variations on the subject to keep customers coming back for more. The very funny play on words with the fairy tale of "Peter Pan" quickly made this fast-food chain
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Iofontos 31, Hilton Area, Athens, Attica, Greece 11634
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Since 2011, "K.Grill" is a popular destination for meat lovers in Athens. It utilizes the finest meats and produces handmade buffalo burgers and skewers. Also, you will find high-quality steaks grilled on charcoal with a unique flavor.
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Leof. El. Venizelou 330, Kalithea, Attica, Greece 17675
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